Tiny Trailer Pale

Tiny Trailer Pale (5.0 abv) is a refreshing pale ale with a citrusy sweetness. Brewed with those wanderers in mind who come to the woods to live deliberately...Perfect for enjoying life unplugged.

Tiny Trailer Pale – Ryan’s Real Local (5.0 abv) This edition of Tiny was brewed with maple sap, instead of water, collected at Echo Valley Farm and pale malt from Morrell Farm in Boscawen.  A refreshing pale ale with a citrusy sweetness brewed with those wanderers in mind who head to the woods to make maple syrup… deliberately. Perfect for enjoying life unplugged.

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Matthew Byrnebatch1
The Undauntable

The Undauntable double IPA (7.8 abv). Launching a new brewery on a farm was an endeavor that came with one or two (hundred) unexpected and daunting challenges. Somewhere in there Dave got a nickname that still makes him blush: The Undauntable. His optimism simply would not be vanquished. And here we are. The Undauntable is a big, hoppy double IPA concocted with a boatload of Amarillo hops. Never, Never, Never Give Up!

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Tiny Trailer: Heart of NH Craft, Epsom

Heart of NH Craft: Epsom (5.0 abv) is a special edition of our Tiny Trailer Pale Ale, brewed in celebration of our region at the Heart of New Hampshire Craft beer! Crafted with grain grown right here in Merrimack County, this golden ale has a noble hop nose with aromas of honey and grass.

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Forager's

Forager’s (3.2 abv) is a tart, refreshing sour. This distinctive brew is the result of a couple days that Dave spent foraging for wild autumn-berries (or autumn-olive) that grow wild all over New England. These bright, delicious berries have been called “one of the biggest wild food secrets in North America.” Consider yourself in on the secret.

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Charley Mopps Brewdog Stout

Charley Mopps Brewdog (4.9 abv) is a rich, smooth coffee-oatmeal stout, brewed with organic french roast coffee beans. Charley Mopps himself is the Blasty Bough Brewing Company’s official brewdog. There is even a song about Charley Mopps and beer (you could look it up), and we definitely encourage singing...

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Matthew Byrnebatch1
McCoy’s Choice

Isabella McCoy’s Choice (5.3 abv) is a robust porter named for a robust woman. Isabella and her husband Charles settled near here in the 1700s. In 1747, Isabella was captured by native Americans, brought to Canada, and sold as a slave to a French family. At the end of the French and Indian war, she was given the choice to return home. It wasn’t an easy choice. Charles McCoy was a vile brute, and Isabella made it clear (and history would record) that she only chose to return for the sake of her children. That was Isabella McCoy’s Choice. We raise a glass to her fortitude.

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Matthew Byrnebatch2
Rhute Fo-ah

Rhute Fo-ah (7.1 abv): Say it out loud for the full New Hampshire effect. This is a rhubarb IPA named in honor of Route 4, which follows the First New Hampshire Turnpike, originally built in 1801 and connecting Durham with East Concord. Made with mandarina bavaria hops, plenty of fresh rhubarb from our farm and lemon and orange zest, Rhute Fo-Ah is juicy and refreshing!

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Blasty Pride

Blasty Pride (4.0 a.b.v.) We made this special brew to celebrate Pride Month — and beyond! Blasty Pride is a Witbier brewed with coriander, raspberry and Bavarian wheat yeast. A refreshing brew for summer celebrations.

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1933 SOLD OUT

1933 (4.9 abv) is a German-style kolsch, light in color with a hint of spiciness. 1933 was the year that the Volstead Act was repealed, putting an end to Prohibition in the United States. Beer makers, reduced to brewing soda pop and “cereal beverages” for 13 years, went back to doing what they did best. It was an excellent year. (That would be Senator Volstead himself in the photo. We are just not even sure what that is on his face.)

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Matthew Byrnebatch2
PYO

PYO (3.2 abv) is a blueberry kettle sour, perfect for late summer blueberry-picking days. Made with berries from our very own bushes!

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